
Throughout the years, plastics have made our lives easier and more convenient, goods and services cheaper. We use them and dispose of them easily. I’m in debt to King Plastic. Having type 1 diabetes, plastics basically keep me alive; my insulin pump uses disposable plastic supplies that I throw away every three days. The car I drive and some of the clothes I wear have plastic which I dispose of eventually too. My keyboard and computer is made up of plastic, of which I have to trade in periodically. I’m not sure what becomes of them. My kids have benefited from plastics- they have had probably three times as many Legos, dolls, and electronics than I had growing up. We’ve been getting rid of these too recently. My dog chews on a plastic bone. The many choices of food I have at the store are thanks to plastic packaging. Hail to King Plastic!
You may have heard that there are three giant patches of plastics floating in the Pacific Ocean. You may have noticed more litter in state and national parks or in streams, rivers, beaches and lakes. Landfills are getting larger and larger. The uncomfortable truth of our convenient throw-away culture is that plastics are everywhere and we are starting to drown in them- literally. Plastics are showing up in our foods and the air we breath. Research suggests that we consume about 5 grams a year- the equivalent of credit card’s worth of plastics! Seafood often has small amounts of plastic because of all the ocean trash that they consume. If we prepare food with plastics, it can leach into our food. We breath plastic especially if we use a clothes dryer. We don’t know all of the health implications but some studies are raising some red flags. Plastic consumption is associated with reproductive, behavioral problems in children, and a host of endocrine problems.
For the sake of our health and the environment- we should quit worshipping King Plastic so much. But how? Consider these small behavior changes to keep plastic out of your body and out of the natural environment. Most plastics aren’t recycled either- so focus on reducing or reusing plastics. Although small, they really add up over a month, year, etc. An ounce of prevention is worth a pound of cure!
Limit single use plastics in the kitchen such as sandwich bags, wrap, etc. Use beeswax and reusable storage containers.
Avoid heating your food or beverages up in plastic storage containers or styrofoam.
Use reusable water bottles- avoid single use bottles.
Bring your own cotton reusable bags to the grocery or recycle your plastic bags.
Use laundry tabs or soap berries instead of laundry detergent in a plastic jug or better yet make your own!
Use wool balls for static reduction instead of dryer sheets.
Install a microfiber filter on your washing machine.
Shop for reused cloths.
Check the ingredients for all body care products to see if they have polyethylene or polypropylene in them. Avoid products with these two ingredients.
Use a bar of soap instead of body wash in plastic bottles.
Author: Dan Remley, PhD, MSPH, Field Specialist, Food Nutrition and Wellness, OSU Extension
Reviewer: Susan Zies, M.Ed, Extension Educator, Family and Consumer Sciences
Sources
Jill Bartolotta. The Toll of Plastics. OSU Extension Family and Consumer Sciences Inservice. February 18,2021. Zoom recording at https://osu.zoom.us/rec/share/CHNxkTyjQcymON8oUe_WN0MQHsln1KI3AzxbHbmNIeQIuM8N2-sT0CLyl12FO06c.hN44c5jppCbXdmw1
National Public Radio. Plastics- What’s Recycled, What Becomes Trash and Why? Access on 2/26/21 at Plastics: What’s Recyclable, What Becomes Trash — And Why (npr.org)
OSU Extension. Sustainable Action Through Video Engagement. Single Use Plastics. Accessed on 2/26/21 at Sustainability in the Kitchen: Single Use Plastics – YouTube
never realized or stopped to think of all the plastic we use